Effectively carry out microbiological testing of cosmetics using InMicro® Dehydrated: Letheen Broth Modified.
InMicro® Dehydrated: Letheen Broth Modified
Price range: $463.00 through $1,218.00
Purchase this item and get Overview
Effectively carry out microbiological testing of cosmetics using InMicro® Dehydrated: Letheen Broth Modified. Weber and Black modified Tryptose Glucose Extract Broth by incorporating lecithin and polysorbate 80 as a result of their study on quaternary ammonium compounds. Letheen Broth Modified is based on the formula in the Bacteriological Analytical Manual for use in the microbiological testing of cosmetics.
This medium contains meat peptone and beef extract which supply nutrition necessary for the growth of bacteria. Letheen broth modified contains additional casein peptone which supplies nitrogen for enhanced growth of microorganisms. Yeast extract provides B-complex vitamins. Sodium bisulfite neutralizes quaternary ammonium compounds, lecithin and polysorbate 80 partially inactivate quaternary ammonium compounds, phenolic compounds, formalin, hexachlorophene and ethanol.
Compliance
Manufactured at a cGMP-compliant facility under the ISO 13485 standard, ensuring high-quality manufacturing standards, consistency, and reliability for both research and industrial settings.
Form
Powder
Product Type
Dehydrated Culture Media
Packaging Type
EcoNest™ – Sustainable Packaging
| Product Quantity | 500 Grams, 2.5 kg |
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