Selectively isolate salmonellae, other than Salmonella Typhi and Paratyphi using InMicro® Dehydrated: Brilliant Green Agar.
Selectively isolate Salmonellae, other than Salmonella enterica serovars Typhi and Paratyphi from food samples or other material using InMicro® Dehydrated: Brilliant Green Agar. Kristensen developed Brilliant Green Agar for isolation of Salmonella. Moats added novobiocin to the medium which inhibited growth of Proteus in cultures from beef and poultry products.
This medium contains casein and meat peptones which provide nitrogen, amino acids and peptides necessary for bacterial growth. Yeast extract is a source of B-complex vitamins. Sodium chloride is a source of essential electrolytes and maintains osmotic equilibrium. Lactose- and sucrose-fermenting colonies occasionally growing on this medium will be yellow-green in color surrounded by a yellow-green zone. Salmonella colonies range from reddish or pink to nearly white in color with a red zone. Novobiocin suppresses the growth of Proteus and, to a lesser extent, Escherichia coli, Citrobacter, and Pseudomonas. In separate studies, Devenish and Cooke added novobiocin to Brilliant Green Agar to further improve selectivity.
Manufactured at a cGMP-compliant facility under the ISO 13485 standard, ensuring high-quality manufacturing standards, consistency, and reliability for both research and industrial settings.
Powder
Agar
500 g
Product Quantity | 500 Grams |
---|